Fujiya is a restaurant that is usually open for lunch.
You must reserve for dinner, which is limited to one group only,
you can relax without worrying about other customers.
You can make reservations for dinner on the day of,
but only until lunch hours (11:00 to 14:00).
Here, you can enjoy handmade soba noodles that are thinner than the general image of soba noodles.
There are many types of soba that are thin but elastic, and among them,
duck-Seiro’s soup contains soft duck meat and goes well with soba.
In addition, there are also rare dishes like, “thick soba”,
“ankake soba” made with soba hot water, and “oyako bowl” cooked with duck and egg.
The appetizer that you can get immediately after ordering is delicious every time,
and by the time you finish eating, your stomach and your heart will be full.
Please try it!